10 wings, carrots and celery, house made sauces: smoked barbecue, mild, hot, Nashville, hot honey, Cajun dry rub or garlic parmesan. Choice of ranch or bleu cheese
$17
CAULIFLOWER WINGS
12oz (GF) panko breaded cauliflower with choice of smoked barbecue, mild Buffalo, hot Buffalo, Nashville, or garlic parmesan. Served with carrots and celery and choice of ranch or bleu cheese.
$15
gluten free, vegetarian, vegan
PRETZEL CHARCUTERIE BOARD
Soft baked pretzel, select meats and cheeses, Kalamata olives, seasonal fruits, cornichon, pickled eggs, honey mustard and mango chutney.
$23
CHIPS AND DIPS
House made potato with three house made dips: feta pimento, guacamole, and creamy French onion.
$13
gluten free, vegetarian
CHICKEN TENDERS
House cut, buttermilk brined chicken breast tender with choice of side and two dipping sauces: Mild, Hot, Smoked BBQ, creamy garlic parmesan, Nashville, hot honey, ranch, bleu cheese, and honey mustard
$15
HUMMUS
Homemade hummus, Naan, Carrots, Cherry Tomatoes, Radish, Cucumbers, Bell Peppers, garlic olive oil, salt, pepper and Paprika.
$15
vegetarian, vegan
CHICKEN TINGA NACHOS
Tortilla chips, smoked cheese sauce, chicken tinga, marinated green peppers and onions, shredded lettuce, pico de gallo, sour cream, queso fresco.
$18
FIRECRACKER FRIES
Chile oil, herbs, green onion, parmesan cheese, fresh aioli
$9
vegetarian
Curry Fries
Curry seasoned fries with curry aioli
$9
SOUPS & SALADS
SOUP OF THE DAY
Sweet Pea
Cup $7.50 per Cup
Bowl $10 per Bowl
dairy, gluten
BEEF CHILI
100% Angus ground beef, 3 bean chili, topped with onions, scallions, sour cream, shredded yellow cheddar. Served with tortilla chips.
Cup $8.50 per Cup
Bowl $11 per Bowl
A.J.'s Fall Salad
Shaved Brussels sprouts, fresh arugula, apple confit, roasted slivered almonds with a apple cider vinaigrette.
Add Chicken, Steak, or Fried Cod for an additional upcharge.
$15
gluten free, vegetarian option, vegan option
Couscous Bowl
Couscous, fresh basil, cherry tomatoes, croutons, queso fresco tossed in balsamic vinaigrette.
Add Chicken, Steak, or Fried Cod for an additional upcharge.
$15
MAINS
BURGER OF THE WEEK
The Harvest Classic: Pub patty, English cheddar, caramelized onion with bacon, maple syrup aioli, shredded lettuce, tomato.
$17
CLASSIC BURGER*
8oz Angus beef patty, fresh aioli, leaf lettuce, tomato, onions, house pickle, choice of cheese
Plant based patty available upon request
$17
BACON FRENCH ONION GRILLED CHEESE
Crispy Applewood smoked bacon, caramelized onions, aged cheddar, Swiss cheese, mozzarella, and chives on sourdough.
$17
STEAK SANDWICH
Striploin steak with arugula, aged English cheddar, horseradish aioli, grilled red onions, mushrooms on ciabatta.
$20
PESTO CHICKEN SANDWICH
French roll, grilled chicken breast, pesto mayo, spinach, tomato, sharp white cheddar, bacon, avocado.
$17
Mac & Cheese
Rotini Noodles, house made bechamel, parmesan cheese, toasted panko, fresh herbs. Served with grilled garlic sourdough
Ground lamb, carrots, peas, onions, beetroot, mashed potatoes, side of sourdough.
$20
SIDES
BROCCOLINI
$7
BRUSSELS SPROUTS
Bacon fat, caramelized onion, scallions
$7
CHIPS
Seasoned house made potato chips
$5
FRIES
Sea salt, black pepper, garlic.
$6
MASHED POTATOES
$6
SIDE SALAD
Dressing Choices: Ranch, Bleu Cheese, Balsamic Vinaigrette, Apple Cider Vinaigrette
$6
Kids' Menu
Kids' Grilled Cheese
Grilled sourdough with melted American cheese, served with fries
$7
Kids' Hamburger
4oz burger patty on a brioche bun, served with fries. Add cheese or additional toppings for an additional charge.
$8
Kids Mac & Cheese
Rotini noodles with our house made bechamel.
$8
Sweets
FEATURED DESSERT
Tiramisu
$12
FOOD WARNING
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
There will be a 3% processing fee attached to all credit card transactions
Weekends Only
Breakfast Sandwich
Fried eggs, cheddar, white toast, choice of either: English rasher, American bacon, sausage, or avocado. Served with breakfast potatoes.
Add extra meat or avocado for $2
$14
Classic Breakfast
Two eggs your style, with choice of either: American bacon, English Rasher, bangers, or avocado. Served with breakfast potatoes and choice of toast.
$15
Traditional Fry-Up
Two eggs your style, English rashers, bangers, black and white pudding, baked beans, potatoes, tomatoes. With choice of toast or an English muffin.
$17
Eggs Benedict
English rashers on a muffin with spinach, grilled tomato, poached eggs, peppercorn hollandaise, and chives. Served with breakfast potatoes.
$15
Avocado Toast
Eggs your style, avocado, pico de gallo, jalapeño mayo, parmesan, spinach all on sourdough.
$13
Biscuits & Gravy
Two eggs, your style, two homemade biscuits, sausage gravy, and two bangers.
$17
French Toast
Battered and grilled Texas toast, with strawberry jam, and mint
$14
AJ's Omelet
Four eggs, English cheddar, peppers, onions, mushrooms, tomatoes, and hollandaise. Served with breakfast potatoes.
$15
Add Bacon or Chicken$17
Fruit Bowl
An Assortment of seasonal fruits
$7
Food Warning
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
There will be a 3% processing fee attached to all credit card transactions
